PrinceMichael3_
Posting No. 348.
This sake has a strong fruit aroma. It has a sweetness, but you can also taste the umami. The aftertaste is quite a bit of a tangy aftertaste.
Pairing with food
Grilled shishamo (shishamo smelt) ◯+.
Grilled scallop◯++
Sliced raw whelk fat
Yaki gyoza (grilled dumplings) Fat+
My personal favorite ★★★☆☆☆☆
Japanese>English