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SakenowaRecord your sake experiences and discover your favorites
発光路強力純米吟醸
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蔵元部
49
shinsaku3
Overall 9 (out of 10) I purchased this sake on 4/29 at Sugita Shuzo. This sake is brewed from 5 paddy seeds of "strong rice", which was said to be a mirage, cultivated and harvested in the Luminescent Road area of Tochigi Prefecture. I was attracted to this sake not only because of its rarity but also because of its manly name "Goryoku (‼️)" 😅. (I was more attracted to Raoh than Kenshiro😅🙇) My impression after drinking it is still "Raoh" 😅🙇 No, sorry 🙇! No, sorry 🙇🙇. It's dry and straight, with no bitterness! It's dry and silky, but the punch is heavy 🤛. I got such an impression. Sorry for the incomprehensible expression. (I'm writing this while very drunk.) In short, it is delicious 😋. I had it chilled. The aroma I felt was  -Aroma: A hint of spicy rice flavor.  -Aroma: Slightly spicy taste that passes through the nose. The higher the number, the stronger the taste. The higher the number, the stronger the taste (5 is the maximum)  -Spiciness: 4 at the beginning → 4 in the aftertaste  -Sweetness: 0 at the beginning → 0 in the aftertaste  -Sourness: 0 at the beginning → 0 in the aftertaste  -Bitterness: 0 at the beginning → 0 in the aftertaste  -Astringency: 0 at the beginning → 0 lingering 0  -Rice flavor: 1 at the beginning → 1 lingering aftertaste Mouthfeel I felt】→ 2 Smaller number = light and smooth Bigger number = thicker and richer
Japanese>English
ジェイ&ノビィ
Hello shinsaku3😃! I associate strong with Tottori sake, but in Tochigi, I've grown it from 5 grains 😳 and it's grown in a district called Luminescent Road...it has a very powerful name and I'd like to taste it ‼️
Japanese>English
shinsaku3
Good morning Jay & Nobby😃. That's right, it all started when they shared 5 grains of strong rice that was revived in Tottori😃. It was delicious, light but powerful 😊.
Japanese>English