よいち's check-in of Hoshijiman

Hoshijiman特別純米原酒無濾過

4/23/2023, 3:48:24 AM

4/1/2023

Koji rice: 50% Gohyakumangoku, 23% Kake rice: 55% Takaneminori, 77%, 18%, Sake degree -1, Acidity: 1.7

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