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SakenowaRecord your sake experiences and discover your favorites
Iyokagiya日本酒の日記念酒 別囲い 限定熟成ひやおろし
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青木萬吉商店
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バナ@39
As a result of going to the liquor store to capture the Senko Akatombo, I unintentionally bought it while capturing it. I was going to open it on the day of the sake festival, but I stayed up late drinking every day in memory of Yuko Takeuchi, so I couldn't drink it yesterday. Mature! It claims to be, but isn't it probably just a normal chilled drink? It's high in alcohol content, but the alcoholiness is rounded at first. It has a good balance of sweetness and acidity. I can also sense a lactic acid type aroma. I wonder if it's more of a sweetness of sugar or honey than a fruity one. Speaking of maturity, it's a sense of maturity. However, I can feel a kick of alcohol from the liquid that passes down my throat, and I can feel the volatility of the alcohol from my lips. It would be better if I let it sit a little longer. I would like to see the alcohol spikes become more rounded. I think it could be warmed up or something. It's a drink you'll want to dig into. Very good.
Japanese>English
バナ@39
Day 3. The sharpness of the alcohol is removed and it's cohesive. This stuff is super tasty! Maybe the best this fall.
Japanese>English