ぱんだらす
Looking at the bottle, you will notice the number 40, which means that the rice is polished to 40%, which means it is very polished.
The aroma is sweet.
The sip is sweet and soft.
The aroma and taste are sweet, and the moderate acidity is very tasty.
It is very easy to drink because it is so easy to drink.
Ingredients: Yamadanishiki
Alcohol content: 16 to 17 degrees Celsius
Polishing ratio: 40
Yeast: Ogawa yeast
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