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SakenowaRecord your sake experiences and discover your favorites
十水発泡の十水特別純米発泡
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御用寿し
21
tai
Happo no Jusui Special Junmai Rice:Haenuki rice produced in Yamagata Prefecture    Polishing ratio: 60    Fermentation Process: Yamagata KA    Sake Degree:    Acidity: -5    ALC: 15    Fire-aged Rich flavor, juicy, spicy, nigori
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