じゅんさん
This day was special. I had the opportunity to drink a very premium sake from Jyushidai, Nanadaru Nijukan Ryugetsu.
Nanadaru Nijukan" means that only seven drops can be obtained from 20 kan (about 75 kg) of rice, making it a very rare sake.
Oh, wow. So great that even a little bit of it in a wine glass overshadowed my usual gubigubi style of drinking and turned into a super-slow, chibi-chibi lick-and-swig style.
Because, it's a waste.
The taste? Fruity and clear, I can't describe it any better than that, but it is the ultimate rice wine. It smells of rice and has a delicious flavor, but it also has a winey feel. It is a delicious sake that anyone can enjoy.
Alcohol content 16
Rice Polishing Ratio 35
Rice: Yamadanishiki produced in Yoshikawa, Hyogo Prefecture, Special A district
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