十八盛朝日純米大吟醸無濾過生原酒
ぐっち
Today we had a Junmai Daiginjo from Juhachimori. The aroma is fruity and the mouth has a gorgeous daiginjo aroma, with a slight sourness and a strong richness in the finish. I grilled hokke for dinner, and it went very well with it.
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