mmm大嶺3粒 無濾過生原酒 出羽燦々原酒生酒無濾過大嶺酒造Yamaguchi2/4/2025, 11:50:48 PM2/5/202532mmmI drank it two years ago and enjoyed it so I bought it again. I got the impression that the acidity and umami were stronger than before. It is one of the charms of sake that the taste is different every year.Japanese>English