デルタ
Saitama Prefecture Koedo Kagamiyama Shuzo
Junmai Daiginjo-Namaishu Burning Pineapple
Alcohol content 14%.
Polishing ratio 50%.
Aroma: The aroma is described as pineapple, so it has a pineapple aroma, but it also has a green apple-like aroma with caproic acidity.
The aroma is not sweet, but rather refreshing, with a high aroma. It has a high aroma and a high fragrance, and it is very refreshing on the nose.
The taste, while a bit spicy, has a sweetness that can only be found in nama-shu. It tastes like fresh apples and pineapples, with a bit of fruit-like acidity rather than lactic acidity.
The aftertaste is slightly spicy and alcoholic, but it also tastes similar to pineapple.
The label is good, as it was designed by a disabled artist.
The refreshing and light taste makes it a perfect summer sake, and I felt it was a good decision to add water to reduce the alcohol to 14 degrees and make it lighter.
If it had been a pure sake, the aroma and taste would have shifted in a slightly different direction. I think the aftertaste would be gentler if it were left in the refrigerator for a while. It would be delicious chilled with an ice cube or something. I felt it was light, with a rice polishing ratio of about 40%.
720ml 1980 yen is cheap!
Preference 8/10
Japanese>English