しんしんSY
Working in Tsuruoka for the first time in a while
I asked the sake taster for a reservation.
Is it OK if I leave the dishes to you as usual?
Yes, please!
They have a good selection of sake from the Shonai area, so today I'll enjoy the sake I'm interested in and in the zone I like!
Let's start with the Tatenogawa Muga series that I've been seeing a lot on SNS lately!
Red, blue, and white for the Chinese zodiac sign of the year (rabbit)!
This is a beautiful sake made with Yamagata's snow goddess!
There are a few bubbles on the wall of the sake cup!
Slight bubbles?
Delicious!
A little bit of knowledge
TATENOKAWA MUGA" is a series of raw sake at the TATENOKAWA SAKE Brewery, which recreates the taste and aroma of living sake that can only be tasted at the brewery immediately after pressing by repeating the six "Mu" (no filtration, no added water, no heating, no foaming, no time, and selfless pursuit).
The fourth product to be introduced for the first time is the Red Bottle. The sake rice used in the Red Bottle, "Yuki-Megami," was developed in Yamagata Prefecture to surpass Yamada-Nishiki, the king of sake rice, and was registered as a sake rice variety in 2009.
Rice used: 100% Yuki-no-mikami produced in Yamagata Prefecture
Rice polishing ratio: 50
Alcohol content: 16
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