SIM3393
New genre of summer and fall sake tastes amazing, possibilities for sake? Diversity? There is an intuitive impression. It is a sake that cannot be served without conviction, made with a clear vector, and its preparedness brings even greater impressions.
But this is what I naturally felt from the sakes I drank this summer and the choice of today's restaurant.
Sake is sake, and sake is traditional, careful sake making and flavor making. When you take that high road, there is newness in it, not traditional stability or old-fashionedness. I felt like he was saying that.
I am embarrassed to write this, but it is my honest impression.
Japanese>English