津田佑介（つだゆうすけ）｜日本酒から地域
Takagi Sake Brewery (Kochi)
Tosa DOG Junmai Ginjo
Acidity: 2.7
Rice polishing ratio: 60% (100% Tachiharuka)
Alcohol percentage: 14
■Sensitivity of Yusuke Tsuda, son of a sake brewer
Tosa DOG🐕 aims for harmony with the power of Tosa.
Fresh, sweet and sour aroma like pineapple & white wine🍍🍷.
More on the sweet side, goes well with western food and cheese 🐕🍍🍷! I think it's a light, easy-drinking bottle for all ✨.
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