Fi
I bought it because I was attracted by the word "autumn rise" without knowing the meaning in my beginner's mind.
I regretted that it was too early for a beginner because it was unexpectedly mellow and had a strong rice flavor (in addition to being a raw sake).
But I kept drinking it every day at different temperatures and in different containers, and I think I found the point where I could drink it well!
I still prefer ginjo-style sake.
I still prefer ginjo-style sake, but I think this kind of sake is good sometimes. I learned a lot.
Japanese>English