Glorious Mt.Fujiなまいき 純米酒 生酒
うまから
Rice polishing ratio 70%, alcohol 14
Sake meter degree: ±0, Acidity: 1.1
Yeast used: Yamagata yeast
Color
Pale yellow
Aroma
Mild aroma of rice and alcohol
Taste
The attack becomes stronger later on.
Light sweetness of rice, bitterness is not so strong, but there is a bitterness like alcohol.
Not much acidity.
Aftertaste
Taste and aroma of alcohol remain.
Fat as a food wine
Goes well with meat dishes
Between classic and modern
The taste and aroma are light, but the alcohol taste is noticeable.
Even on the rocks, you can hardly taste the acidity, which makes you feel the acidity is really low.
Japanese>English