ブルピー
A drink after the busy end of the fiscal year 🍶.
Rice：(Koji rice) Yamadanishiki, (Kake rice) Japanese rice
Rice Polishing Ratio：50
Alcohol Content : 15
Sake meter rating : +3
Acidity : 1.3
Amino acidity: -3
Yeast: Association 1801
This sake, brewed with spring water from the famous Kurobe River, is soft on the palate and genuinely delicious.
It has a clean but slightly yellowish appearance and a slightly full flavor. The price range is reasonable for a daiginjo-shu, but this one tasted better than I expected 😁.
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