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Amabuki純米大吟醸 バナナ酵母 生純米大吟醸生酒
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しんすけ
I've been wanting to drink it for a long time, but I couldn't find it anywhere near me. I had wanted to try this for a long time, but I couldn't find it anywhere near me, so I ordered it from my hometown! I was surprised at the yellowish color! The aroma is not what you would call banana flavor, but real ripe 🍌. The taste is dominated by sweet banana! Is there a more unique sake than this one😅? Taste: Ripe banana flavor Rice: Suzukinmu Polishing ratio 50%. Good temperature: 5-15℃.
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