Tenbi純米吟醸 火入れ (白)
アララララ
Rice : Yamadanishiki
Polishing ratio : 60
Alcohol : 15
I've already had Hakuten, Kuroten and Momoten unpasteurized sake.
This time we have Hakuten.
It's already a popular sake😄.
When you open the bottle, it rings with a lot of energy!
Even if it's hi-ire, it's just as fizzy as raw. I was surprised because I thought it didn't ring at all 😅.
The aroma is a calm, clean and fresh ginjo aroma.
It's a bit choppy in the mouth.
It has a light fruity sweetness like grapes and a pleasant acidity.
There is also an accent of bitterness, and it finishes lightly.
I'm not sure if it's much different from my impression of the raw Hakuten - my taste memory is too low to tell the difference😅.
It's clear and light, and it's got all the points of a modern sake.
I'm not sure what to make of it.
It's delicious.
Happy.
Japanese>English