ぱぱすThe Third Edition of the Sake Gacha From Kitano
This time's sake is Junmai Daiginjo sake "Sake wo Seller Inu Sake wo Tsukuru Neko 2021" from Hozan Shuzo in Niigata Prefecture.
This sake is brewed using 100% Koshihikari rice produced in Niigata Prefecture. I've been saving it since New Year's to drink at home with friends in secret, and I finally opened the bottle!
The aroma is fruity ginjo and alcohol.
When you put it in your mouth, it is a little thick and smooth.
It has a firm sweetness of rice and a little sourness. The berry aroma spreads to the mouth and makes it gorgeous.
After the aroma, the sweetness spreads further.
This one is easy to drink! It's the kind of thing that goes down easy.
It's perfect for those who want the fruity and sweet taste of rice!
The sweetness is more moderate than Himezen, Mio and TEHAJIME, and it's light. It's not as sweet as Himenzen, Mio, or Tehajime, but it has a strong sake flavor. It's a delicious sake from a good company.
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