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HiraizumiFOUR SEASONS《春》うすにごり純米山廃にごり酒
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Today's sake is "FOUR SEASONS Spring Light Nigori" 😆. 76% Miyamanishiki from Akita Prefecture + 24% Akita Sake Komachi from Akita Prefecture. Yeast is "Kyokai No. 701". The color is light nigori with yellowish tint. The color is light nigori with yellowish tint. Global warming 🤔. The aroma is refreshing and citrusy. When you put it in your mouth, it has refreshing sourness, elegant bitterness, and a hint of sweetness. Somewhat orange-like image. It's quite tasty 😊I think it's a little light for sake drinkers, but it's a tasty sake for everyone 🤩.
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