Chrisbrz
Hakuba no Kishi Junmai Daiginjo Nama
Hakuba no Kishi Junmai Daiginjo Nama
Nigori
Polishing ratio 50%.
Alcohol 15
Seimaibuai 50%
Alcohol 15
The first sip reminds one of a mild fruitiness like banana or melon. The sweetness of koji goes well with white rice. Sushi, onigiri, chazuke (rice with green tea), etc. would be good.
Thick mouth feel, really sticks to your teeth & tongue
Flavor is like melon or unripe banana.
Rather sweet as we approach the bottom of the bottle.
Goes well with fresh peach slices and Nagano Purple grapes.
Purchased @ Otaru Takano on
2025/09/18
Japanese>English