baya
Sweet and umami with a slightly hard image, followed by bitterness and a crisp aftertaste.
On the second day, it has a gentle and slightly hard sweet/umami taste, and the aftertaste remains the same.
My post of 2021BY5⭐︎ which I drank before says that it became sharp on the second day, but this 2022BY3⭐︎ is more gentle.
When warmed to lukewarm, the hardness is softened and the sweet umami taste of the rice can be felt.
I compared the first and second day's sips after reading Mr. SAKE Director's post, and it is true that there is a big difference.
Japanese>English