UTK
Sweetness: 2
Umami: 2
Astringency: 1
Acidity: 5
Bitterness: 2
Fullness, body: 3
Flavor: Cottage cheese, lemon
Almost colorless and transparent in appearance, the upper aroma is reminiscent of lactic acid and citrus fruits.
The attack has a soft flavor like whey and cottage cheese. Then a refreshing acidity typical of Senkou spreads over the bottom, with an aftertaste like that of a mouthful of lemon.
The liquor store called it an adult lemon squash, I think I understand 🤔.
That said, it is not too sweet and the sourness makes it a good food wine!
The temperature has been over 30℃ every day in Iwate 🥵, and I'm glad it's easy to drink it with a sour taste like this.
I'm glad that it has acidity and is easy to drink 😆.
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