まよねーず
It has a profound sweetness that reminds me of Kijo sake or Shaoxing sake.
(Surprisingly, the sweetness is crisp and clean)
In addition, there is a strong but mild acidity with a hint of koji.
It is best served at room temperature or warmed up.
I would like to drink it with beef or game,
Spiced dishes are also great!
I'm going to buy some for home later.
I liked it too much with Bean-curd soup!
It was so delicious that I almost got tired of a bottle, which is rare for me.
The spiced lamb meat is not bad, but the "Oze no Kido" from Tsuchida is better suited to it.
I think a more robust meat would be better!
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