akikoda3
Kame no Kai Hizokura Junmai Daiginjo Nakakumi
Rating 4.4-4.5
Ingredients: Yamadanishiki (Hyogo Prefecture), 35% polished rice, 17% alcohol by volume
This is a traditional Junmai Daiginjo Fukurotsuri. It is a pure sake that is exhibited at various sake competitions. The toji pours his heart and soul into this top-quality product. It has won many awards in the past. It has won the top prize at the Kan-shin bureau, a national gold medal, the IWC Nagano Trophy, and others.
It has a mild sweetness and umami like a dessert sake. The acidity is a bit strong and clear, and you can also feel the outline. Slightly convergent bitterness.
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