のぶのぶ
Sake purchased at the brewery
I had an image that the sake brewed using the "ikuhashi-zukuri" method differed greatly from brewery to brewery and was a bit habitual, but...
This sake has a sensation of flowing on the tongue.
There is no sourness or other unpleasant taste, only umami that flows through your mouth.
This is the best part of the ministry of nama yeast yeast yeast.
I found a good sake.
Japanese>English