ねむち
The 25th Hankyu Brewery Festival⑯.
Yaegaki's booth.
I didn't know much about this brewery in Himeji, but it seems to be a big company that has sake factories overseas and also makes vodka and other products. In Japan, half of the sake is sold locally, 25% is exported, and the rest is made in regional areas.
The brewery staff was very helpful, but I wonder if he was a big guy...
Junmai Ritsu - new unfiltered unpasteurized sake
A new sake pressed on 10/29. Fruity and full of flavor. It is juicy and has an alcohol content of 17%. It is juicy and has an alcohol content of 17%.
◉Special Junmai Yamadanishiki Nama Sake
This sake is sweet and tasty, with a slightly nutty taste. This one is also very good.
Junmai Daiginjo Aonomu
The signature product. Aono no Mu is the signature product, with a 50% rice polishing ratio. It is sweet and tasty, with a refreshing aftertaste. The aftertaste is also refreshing.
Junmai Daiginjo KURONOMU
The rice is polished to 40%. It is full-bodied, beautiful and delicious.
Junmai Ginjo
A slightly classical but authentic junmai ginjo with great flavor and deliciousness.
Junmai Sparkling
Slightly apricot-like. Slightly sweet. Alcohol level 13%.
Junmai Daiginjo
A little acidity with a firm umami. Sweet, umami and acid. I like this one too.
This pioneer has been selling in the U.S. since 1988 and also makes brewed alcohol. They also make brewed alcohol.
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