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Toyo Bijin Jihonben Limited Edition Daiginjo
Sake Brewer : Sumikawa Shuzojo
Location: Hagi, Yamaguchi
Capacity: 1,800ml
Rice： Yamadanishiki
Rice polishing ratio： 40
Yeast: In-house yeast
Alcohol content: 15.8 degrees Celsius
Sake degree: ±0
Acidity: 1.4
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