ことり
The supernatant is reminiscent of cider. Even when the oli is mixed in, it still tastes like cider, and in addition, there is a slight muscat-like flavor. There are still some ground rice grains, and it has a thickening like a rice smoothie. When opened, the sound of the yeast popping is pleasant, and the surface of the glass is foamy. Every time you drink it, you can feel the pleasantly tight gas feeling. At 12 degrees al, it is easy to drink 🤣.
Alcoholic strength -20
Acidity 3.5
Japanese>English