CANON
Personal Memo》(Restaurant Series)
Amount of purchase】-
How to drink】Cold, with food
Rice yield】Koji rice 70%, Kake rice 70% (Hanabukiyuki)
Yeast used
Sake meter] -28
Acidity
Amino Acidity
Alcohol content] 16.0
Production Date] 2022.01
Appearance】Yellow cloudy, no thickening.
Taste: [Taste: ★★★★★] When you put it in your mouth, the sweetness comes quickly.
The sweetness comes right in the mouth.
Comment] Special junmai sake is used for the brewing water. The sake is made with special junmai (junmai rice) as the brewing water. Although it has a 70% ratio, it is very tasty with a faint citrus aroma in the nectar, without any miscellaneous or bitter tastes.
Overall evaluation: ★★★★★
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