＠水橋
Kachikoma Junmai Ginjo 1,800ml
Rice polishing ratio: 50
Rice used: Yamadanishiki
Alcohol content: 16%.
Katsushikoma Junmai Ginjo, the baby that had been lying dormant for two years, is now open!
It has been two years since I wanted to enjoy it with a few people.
Since it stopped raining, we invited two of our senpai to a shichirin-yaki party ^ ^.
Of course, we had to pay for the party.
First, we drank a little of Gen no Taki's limited edition sake, and then Katsuma opened the bottle.
Everyone said this was a very good sake! Everyone said, "This is good!
Everyone said this was very good.
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