あひるさん。
The name means "divine" in Italian.
The water is from Mt. Miwa, known as "water of the gods," and is made from Yamada-Nishiki with a milling ratio of 60%.
It is a single shot, unfiltered sake with an alcohol content of 13%.
It has a very clean taste with a fruity flavor like muscat and a refreshing ginjo aroma like ramune.
⚫︎Sakagoe Bay raw oysters
⚫︎Pairs well with Chiran chicken with chicken wasabi
⚫︎Nara Sake Brewer's Nabe / Nara
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