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HakkaisanSparkling発泡
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22
ayaka#日本酒美人
My husband and a mutual friend gave this to me as a birthday present for my husband. When opening it, he recommended that I hold it down with a cloth while opening it because the carbonation might cause the cork to fly open and the contents to overflow. Although the cork made a powerful sound, the contents did not overflow and remained intact. When we poured it into the glass, light bubbles (🫧) rose up. The drink was soft and refreshing ☺️.
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