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More peach than pear.
Firmly sweet but crisp
Feels like it has a solid backbone.
I like it a lot.
Junmai Daiginjo made from 35% polished Yamadanishiki rice. It is the flagship product of brewer Kuheiji. Ripe fruit aroma of pear and melon, with a hint of spice. On the palate, there is an attack of umami, followed by a refined acidity and a delicate, pleasant bitterness. This is truly an encounter that will change the image of sake. This velvety smoothness is a bottle that we highly recommend you to try.
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