つかつ
Bodhi yeast. It has a strange taste that cannot be achieved with other yeasts. The sweetness of the rice is well drawn out, and the ripe peach-like fruitiness is followed by a clean keynote aroma. The lingering bitter taste is well balanced!
Cooked rice, freshly pounded rice cakes, apricot bean curd, ripe peaches, grapefruit, honeysuckle
Japanese>English