しんしんSY
Finally, Shinsei's 5th event tonight 👀 5️⃣
X-type
The 6 on the white label has become thinner, a little hard to see, isn't it?
But now this thin white bottle with the 6 is very popular!
The taste is as expected as usual, raw yeast, acidity, and sharpness.
I will drink it with sashimi and horse sashimi while savoring the taste 🍶.
We found a nice restaurant!
I'm looking forward to the next Akita sake recommendation from the store!
extensive knowledge of Akita sake
Rice used: Akita rice
Rice polishing ratio : Koji rice 45%, Kake rice 45
Alcohol content : 13% (undiluted)
Brewing vessel : Wooden vat
Bottle used: Madame Edwarda #1
Japanese>English