るみおんඊ
Memorandum of 11/17
This is also my first time to visit Ganki.
Sake from Yamaguchi Prefecture's Yaoshin Shuzo🍶.
This will be the first new sake of the season✨.
From the moment the bottle is opened, you can feel the aroma spreading.
From the beautiful ginjo aroma, it is fresh on the palate.
The finish is crisp and clean, with no bitterness or astringency.
The end result is sharp, with no bitterness or astringency,
It has the juiciness that is typical of unfiltered unpasteurized sake.
It has a juiciness that is typical of unfiltered drafts, but also a beautifully integrated image 😁.
And the sweetness and sourness are well balanced.
I can't help but drink too much 😂.
Delicious 😋.
I would love to try the other specs!
Thanks for the treat✨
Japanese>English