えいぢ
Freshly pressed light nigori sake, which is only available once a year. I reserve a bottle every year and look forward to it.
Since my house is close to the brewery, there is little deterioration from the movement of the sake, and the freshness and sizzle are wonderful.
I look forward to it every night because the impression of the freshly pressed sake changes over time.
Yamada Nishiki produced in Kurodasho
Degree of alcohol content 16
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