Mimurosugi木桶菩提酛山田錦 無濾過生原酒おりがらみ
まーつ
The fourth bottle of the New Year is from Mimuro Sugi!
Unrefined, unfiltered, raw Orikarami sake made from Bodai-Hashiwadashi Yamada-Nishiki wood vat!
Silky and full of gas.
It has a juicy flavor and fresh sweetness.
The aroma of cedar on the palate and the astringency that comes from the wooden vat construction.
It is fresher and more concentrated than the usual Bodai-Hashiwadashi Yamadanishiki made in wooden vats.
The astringency is released by the bubbling gas.
The astringent taste was released by the gas.
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