abibuta
May 29, 2021
Dinner at home.
My friend gave me some saki and ayame kasago
I've been curious about it for a long time.
I bought a bottle of Nihonshin's glutinous rice 4-step brewing
which I had been interested in for a long time. It was a little yellowish
It has a slightly yellowish color and a sweet taste.
It is a rich sake with lots of umami. It is good
It seems to be good to match with
It seems
Japanese>English