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I bought it at the Holy Land before.
I had seen the "Fukuda" series here many times and had seen them at the Nagasaki airport, so I was curious about them, so I bought one!
When I opened the bottle and poured it, the aroma was of pears and apples.
The mouthfeel is fresh with a firm and gentle flavor. It has a fresh, yet firm and gentle flavor on the palate, with a gasiness, a refreshing acidity, and a mild sweetness. It is a juicy and delicious combination of brightness and mellowness!
As you savor it, you can also taste the rich umami of the rice and the sake yeast, and it has a nostalgic and broad flavor just like the ocean.
The sake has a smooth aftertaste that keeps the sake flowing!
A pair of gouty fish is the perfect accompaniment.
It goes perfectly with the mild flavor of ankimo (gizzard liver)!
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