うまから
Rice polishing ratio 70%, alcohol 15
Rice used: Hitomebore
Sake meter degree 0, Acidity 1.8
Alcoholic
Color
Slightly yellow
Aroma
Sweet aroma of rice, classic aroma
Taste
Weak attack, light rice sweetness, slight acidity, bitterness is only alcohol bitterness
Aftertaste
Good sharpness, alcohol lingers a little.
Between classic and modern
Slightly alcoholic
Light and easy to drink for a one-cup sake
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