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Ippakusuisei吟の精純米吟醸生酒
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Location Minami-Akita-gun, Akita Prefecture Rice type Gin no Sei Type of Sake Junmai Ginjo Rice polishing 50%. Alcohol content 16°. Yeast Unknown Sake Degree Acidity Rating(scale 0-3) (Item) Wine glass (Aroma) +1.5 melon (Appearance) Crystal (Taste) Taste Body 2 Acidity 2 Sweetness 2 Umami 1.5 Bitterness 1.5 Aftertaste: Gentle sweetness Impression: Tasty, medium dry The aroma is subdued, but has a sweet ginjo aroma. The taste has the freshness and fruity character of nama-shu, but it is a well-balanced umami type of sake. It has sweetness, but it does not bother me that much. Repeat Score 2.0
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