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Tsukasabotan純米生酒
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46
puchi
First time at Shibobotan 🍶. A sake store's plan was to purchase a set of sake with grilled bonito caught in the morning ✨. In connection with Kochi, I chose Shibotan as my sake this time👍. I had never tried this sake before because I was under the impression that it was too dry, but... It's refreshing and has a slight acidity ✨. Not as spicy as I thought it would be 😳 And most importantly, it goes well with bonito 💕💕 delicious 😋. My son, who usually lives nearby but doesn't come home often, must have smelled it and came home today 😳. I'm happy to eat delicious food together 😌.
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