Ookura源流 水酛純米 <生>
Kaby
The alcohol content is in the 17 degree range, and the flavor, reminiscent of kijo sake, has a strong impact.
If you drink it thinking that it is a nama-shu, you will be betrayed, for better or worse.
It may be good as a food sake with strong flavored dishes. It is quite tough to drink by itself.
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