たくぼん
The first bottle of August was Yosamusume 🍶.
I bought it on a visit to the brewery.
The mother was very kind and let us have a lot of tasting
I had a lot of tasting.
It is a special honjozo sake brewed with Kyoto's sake rice, Kyo-no-kiraki.
Kyoto sake rice, Kyo-no-Kiraki. It is an unfiltered, unpasteurized sake.
The alcohol content is a solid 19 degrees.
It has a rich umami flavor and a gentle sweetness.
It has a refreshing aftertaste that is typical of honjozo.
It is really delicious.
Be careful not to drink too much.
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