ちゃそ
Today it will be Zhuyin. It is made by Shuho Shuzo.
There is no description, but it is said to be Junmai Daiginjo.
The aroma is gorgeous. The sweet mouthfeel is followed by sourness and a slight bitterness.
I thought it had a strong alcohol content that seemed to rush up the throat, but the alcohol content was 17 degrees Celsius. That's a bit high for a recent sake 😉.
There is a lingering sweetness, but it's not clingy and delicious.
I thought it was the first time in a while that I had a sake that was typical of Yamagata's ginjo-shu. The label also has a modern feel to it, which I like.
I am very satisfied with this bottle.
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