Medakanoyado純米吟醸 生貯蔵酒
atsukisan
Purchased 2025/07/13
This sake has the image of a clean, calm, clear stream where "medaka" (Japanese killifish) can be found, and is meant to be savored slowly as an accompaniment to a relaxing time.
The alcohol content is 12 degrees, which is gentle to the body, and the aroma is subtle, like maple syrup,
It is a junmai ginjo-shu with the flavor of fully melted rice made through a four-stage brewing process.
Alcohol content: 12.0
Ingredients: Rice and rice koji (100% Niigata rice)
Rice polishing ratio 55
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