sekisen
Raw material rice: Yamadanishiki
Polishing ratio : 60
Sake degree : -
Acidity : -
Alcoholic content : 15
Production Date : July 2021
Prototype. A special junmai-shu made with 60% polished Yamada Nishiki rice. It has an aroma of green apples and a light, refreshing aftertaste. It is good as a sake for a meal.
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