ちっち&ごー
Brewed using the Hashira shochu brewing method
Moderate aroma
The mouthfeel is soft, but the sweetness, spiciness, and slight acidity are well balanced. The aftertaste is clean and not lingering, but the aroma of shochu can be felt somehow.
Alcohol 15%.
Sake meter degree +8
Acidity 1.3
Star ⭐️⭐️⭐️
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